Kick off your New Year with this healthy cooking class by Chef & Holistic Nutritionist Andrea Potter of Rooted Nutrition
Date/Time: Jan 13 2018, 6:30 pm to 8:30 pm
Langley, Krause Berry Farms & Estate WineryCost: $85.00
In this interactive and fun 3 course cooking class, we will make a warm salad (that will convert anyone to love more vegetables) a quick & delicious 'one-pan-wonder' main course and we'll even make pie for dessert.
Home brewed Kombucha will be served and Krause Berry Farms Estate Wines will be available for purchase.
This class includes hands-on and demo as well as nutrition education and of course- tasting. It is free from gluten and is vegetarian-friendly (vegan option)
6:30pm - 8:30 pm - please arrive 10-15 minutes early to the Estate Winery
Call 604-856-5757 ext 206 to reserve or book online below.
More info