We all love that quiet table at our favourite restaurant, but for those that like to get their hands a little dirty, we’ve got the class for you (both of you)
Date/Time: Feb 17 2018, 11:00 am to 9:30 pm
Vancouver, The Dirty Apron Cooking School | Event calendarCost: $170.00
Find tickets: here
11:00am - 3:00pm
17.30pm - 21.30pm
Chef David Robertson has designed a menu with couples in mind. Bring some sexy back into your kitchen and stay in for dinner.
Our menu for this intimate class starts with a Warm Goat Cheese & Apricot Cake with a Grilled Pear & Prosciutto salad. Next for our love birds, a Roasted Whole Cornish Game Hen with a Grainy Mustard Pan Jus and Truffle, Thyme Risotto. The meal is finished off with a trio of desserts: Chocolate Soufflé, Grand Marnier Crème Brûlée and Chocolate Dipped Strawberries - perfect for sharing!
Kissing the cook never looked so good...
**Note: For each couple, please add 2 spots to your basket.
More info