Take this opportunity and escape with us to Italy's most celebrated region of wining and dining: Tuscany
Date/Time: Mar 15 2018, 5:30 pm to 9:30 pm
Vancouver, The Dirty Apron Cooking School | Event calendarCost: $170.00
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Whisk your taste buds away to the Italian countryside with Roasted Pine Nuts and Crab Cannelloni with Vine Tomato Butter Sauce followed by Porcini grilled Pork Tenderloin with caramelized Cipollini Onions and Cinzano Vinaigrette, and Olive Oil - Rosemary Cake with Pistachio Ice Cream.
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