Do you love food and consider yourself a foodie? Then make sure you grab a ticket to Joy of Feeding.Chefs show their roots at the UBC Farm
Date/Time: Oct 2 2022, 12:00 am to 3:00 pm
Vancouver, UBC FarmCost: $90.00
Find tickets: here
Join 12 local chefs (including two chef teams) from some of Vancouver’s most beloved restaurants, as they prepare their favourite family recipes in the fields of Vancouver’s local organic farm, the UBC Farm.
Featuring UBC Farm produce, Joy of Feeding is an outdoor food festival and fundraiser for the food literacy and sustainability programs at the Centre for Sustainable Food Systems at UBC Farm and Chefs’ Table Society’s future Culinary Centre, a multi-faceted hub bringing culinary heritage and educational resources to professionals and the public.
Come feast to your heart’s content as these chefs show their roots at the UBC Farm!
Adult $90.00
UBC Student (ID required, limited quantity available!) $45.00
Child (12 and under) FREE
All food and drink is included in the ticket price
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