Join us for the third annual Vancouver Cocktail Week brunch at Botanist featuring cocktails created and handcrafted by the city’s top bartenders and paired with courses from executive chef Hector Laguna’s dynamic brunch menu
Date/Time: Mar 5 2023, 11:30 am to 2:00 pm
Vancouver, Botanist Restaurant at the Fairmont Pacific RimCost: $157.43
Find tickets: here
This event is a delightful discovery of flavours as top bartenders create surprising and inspired cocktails, and one of Vancouver’s most talented chefs matches their creations with new spins on classic brunch dishes.
This is the best way to start the day—and kick off Vancouver Cocktail Week 2023!
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