As Pastry Chef / Chocolatier and co-owner of BETA5, Adam Chandler’s fascination with chocolates and pastry stems from his desire to combine science and art to create innovative, flavourful, and aesthetically powerful edible creations
Date/Time: Oct 4 2016, 7:00 pm to 9:00 pm
Vancouver, BETA 5 ChocolatesAge: 19+
Cost: $45.00
Find tickets: here
Adam will lead an intimate class for 20 guests and explore the idea of flavour pairing with chocolate. Adam will then demonstrate making chocolate that best expresses a few flavour pairings including the process of making a molded or enrobed chocolate.
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