Spend a fun filled evening with chef Michael as he shares his personal stories and serves you special tastes from his new cookbook, Real Food Real Good.
Date/Time: Oct 7 2016, 6:00 pm to 10:30 pm
Vancouver, Pinnacle Hotel Vancouver HarbourfrontAge: 19+
Cost: $75.00
Find tickets: here
Guests will enjoy getting to know Michael over a glass of wine, picture taking and will each receive a personalized cookbook.
2 events limited to 75 guests each
6 p.m. and 8:30 p.m.
More info